| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Broccoli Florets - 9 oz |
1.1 |
227 gr |
130 |
1.5 |
0 |
0 |
0 |
130 |
26 |
10 |
7 |
0 |
11 |
0 |
181.69 |
2.82 |
1220 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Butternut Cubes - 16 oz |
2 |
227 gr |
100 |
0 |
0 |
0 |
0 |
10 |
27 |
5 |
5 |
0 |
2 |
0 |
108.86 |
1.59 |
800 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Butternut Squash Spears - 14 oz |
1.75 |
227 gr |
100 |
0 |
0 |
0 |
0 |
10 |
27 |
5 |
5 |
0 |
2 |
0 |
108.86 |
1.59 |
800 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Cabbage Slaw- 8 oz |
1 |
227 gr |
70 |
0 |
0 |
0 |
0 |
70 |
16 |
6 |
3 |
0 |
3 |
0 |
113.41 |
1.33 |
690 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Carrot & Celery Sticks - 10 oz |
1.25 |
227 gr |
60 |
0 |
0 |
0 |
0 |
170 |
14 |
5 |
7 |
0 |
2 |
0 |
82.13 |
0.56 |
660 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Carrot Sticks - 6 oz |
1 |
170 gr |
70 |
0 |
0 |
0 |
0 |
115 |
16 |
5 |
8 |
0 |
2 |
0 |
56.13 |
0.51 |
540 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Cauliflower Florets - 14 oz |
1.75 |
227 gr |
80 |
1 |
0 |
0 |
0 |
95 |
16 |
6 |
6 |
0 |
6 |
0 |
69.3 |
1.32 |
940 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Cauliflower Florets - 9 oz |
1.1 |
227 gr |
80 |
1 |
0 |
0 |
0 |
95 |
16 |
6 |
6 |
0 |
6 |
0 |
70.87 |
1.35 |
960 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Celery Sticks - 10 oz |
1.25 |
227 gr |
60 |
0.5 |
0 |
0 |
0 |
300 |
11 |
6 |
5 |
0 |
4 |
0 |
151.2 |
0.76 |
1020 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Classic Mirepoix - 10 oz |
1.25 |
227 gr |
80 |
0 |
0 |
0 |
0 |
70 |
18 |
5 |
11 |
0 |
1 |
0 |
58.97 |
8.16 |
540 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Cut Cantaloupe - 16 oz |
2 |
227 gr |
150 |
1 |
0 |
0 |
0 |
75 |
37 |
4 |
36 |
0 |
4 |
0 |
40.82 |
0.95 |
1210 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Cut Heirloom Melons - 16 oz |
2 |
227 gr |
150 |
1 |
0 |
0 |
0 |
75 |
40 |
4 |
36 |
0 |
4 |
0 |
40.91 |
0.91 |
1210 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Cut Honeydew - 16 oz |
2 |
227 gr |
80 |
0 |
0 |
0 |
0 |
40 |
21 |
2 |
18 |
0 |
1 |
0 |
13.61 |
0.39 |
520 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Cut Kiwi - 8 oz |
1 |
227 gr |
140 |
1 |
0 |
0 |
0 |
5 |
33 |
7 |
20 |
0 |
3 |
0 |
77.11 |
0.7 |
710 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Cut Mango - 8 oz |
1 |
227 gr |
250 |
1.5 |
0 |
0 |
0 |
0 |
64 |
7 |
57 |
0 |
4 |
0 |
53.63 |
0.81 |
720 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Cut Pineapple - 16 oz |
2 |
227 gr |
230 |
0.5 |
0 |
0 |
0 |
0 |
60 |
6 |
45 |
0 |
2 |
0 |
58.97 |
1.32 |
490 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Cut Watermelon - 16 oz |
2 |
227 gr |
140 |
0.5 |
0 |
0 |
0 |
0 |
34 |
2 |
28 |
0 |
3 |
0 |
31.75 |
1.09 |
510 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Delicata Half Moons - 12 oz |
1.5 |
227 gr |
140 |
0 |
0 |
0 |
0 |
0 |
33 |
4 |
11 |
0 |
4 |
0 |
103.95 |
2.17 |
1110 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Fajita Veggie Mix - 16 oz |
2 |
227 gr |
70 |
0.5 |
0 |
0 |
0 |
10 |
15 |
4 |
7 |
0 |
2 |
0 |
17.05 |
0.81 |
400 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Full Belly Farm Mixed Heirloom Melon - 16 oz |
2 |
227 gr |
150 |
1 |
0 |
0 |
0 |
75 |
40 |
4 |
36 |
0 |
4 |
0 |
40.91 |
0.91 |
1210 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Garlic and Onion Mirepoix - 6 oz |
1 |
170 gr |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Halved Brussel Sprouts - 12 oz |
1.5 |
227 gr |
100 |
0.5 |
0 |
0 |
0 |
55 |
20 |
9 |
5 |
0 |
8 |
0 |
95.25 |
3.18 |
880 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Kabocha Wedges - 14 oz |
1.75 |
227 gr |
80 |
0 |
0 |
0 |
0 |
10 |
19 |
3 |
5 |
0 |
2 |
0 |
63.5 |
1.32 |
790 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Matchstick Beets - 8 oz |
1 |
227 gr |
100 |
0 |
0 |
0 |
0 |
180 |
22 |
6 |
15 |
0 |
4 |
0 |
36.29 |
1.81 |
740 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Matchstick carrots - 4 oz |
1 |
113 gr |
45 |
0 |
0 |
0 |
0 |
80 |
11 |
3 |
5 |
0 |
1 |
0 |
37.42 |
0.34 |
360 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Matchstick Root Vegetables - 6 oz |
1 |
170 gr |
70 |
0.5 |
0 |
0 |
0 |
170 |
16 |
3 |
3 |
0 |
3 |
0 |
73.14 |
1.19 |
510 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Mixed Cut Peppers - 12 oz |
1.5 |
227 gr |
90 |
1 |
0 |
0 |
0 |
10 |
19 |
6 |
10 |
0 |
3 |
0 |
29.48 |
1.38 |
680 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Mixed Cut Summer Squash -16 oz |
2 |
227 gr |
45 |
0.5 |
0 |
0 |
0 |
10 |
8 |
2 |
7 |
0 |
3 |
0 |
44.75 |
0.98 |
580 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Napa Cabbage Dice (4 oz) |
1 |
113 gr |
15 |
0 |
0 |
0 |
0 |
10 |
3 |
2 |
0 |
0 |
2 |
0 |
36.29 |
0.34 |
260 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Napa Cabbage with Carrots - 12 oz |
1.5 |
227 gr |
60 |
0 |
0 |
0 |
0 |
75 |
14 |
5 |
6 |
0 |
3 |
0 |
52.13 |
0.48 |
430 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Root Vegetable Medley - 16 oz |
2 |
227 gr |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Shaved Brussels Sprouts - 8 oz |
1 |
227 gr |
100 |
0.5 |
0 |
0 |
0 |
55 |
20 |
9 |
5 |
0 |
8 |
0 |
95.25 |
158.8 |
0 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Shelled English Peas - 2.5 oz |
1 |
71 gr |
60 |
0 |
0 |
0 |
0 |
0 |
10 |
4 |
4 |
0 |
4 |
0 |
17.72 |
1.04 |
170 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Shredded Cabbage - 6 oz |
1 |
170 gr |
40 |
0 |
0 |
0 |
0 |
30 |
9 |
4 |
0 |
0 |
2 |
0 |
79.95 |
0.95 |
420 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Shredded Carrot and Daikon |
1 |
57 gr |
15 |
0 |
0 |
0 |
0 |
25 |
4 |
1 |
2 |
0 |
0 |
0 |
16.73 |
0.19 |
160 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Shredded Carrots - 10 oz |
1.25 |
227 gr |
90 |
0.5 |
0 |
0 |
0 |
160 |
22 |
6 |
11 |
0 |
2 |
0 |
74.84 |
0.68 |
730 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Shredded Root Vegetables - 6 oz |
1 |
170 gr |
70 |
0.5 |
0 |
0 |
0 |
170 |
16 |
3 |
3 |
0 |
3 |
0 |
73.14 |
1.19 |
510 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Sweet Potato Sticks - 10 oz |
1.25 |
227 gr |
200 |
0 |
0 |
0 |
0 |
125 |
46 |
7 |
9 |
0 |
4 |
0 |
68.04 |
1.38 |
760 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Washed Berry Cup (strawberry, blueberry) - 8 oz |
1 |
227 gr |
100 |
1 |
0 |
0 |
0 |
0 |
23 |
5 |
15 |
0 |
2 |
0 |
34.09 |
0.95 |
340 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Washed Berry Cup Medley (Strawberry, blueberry, raspberry, blackberry) - 8 oz |
1 |
227 gr |
100 |
1 |
0 |
0 |
0 |
0 |
23 |
7 |
14 |
0 |
2 |
0 |
36.85 |
0.99 |
310 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Washed Dino Kale Ribbons - 8 oz |
1 |
227 gr |
110 |
2 |
0 |
0 |
0 |
85 |
20 |
8 |
5 |
0 |
10 |
0 |
340.19 |
3.33 |
1110 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Washed Snap Peas - 8 oz |
1 |
227 gr |
100 |
0 |
0 |
0 |
0 |
10 |
17 |
6 |
9 |
0 |
6 |
0 |
97.52 |
4.76 |
450 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Washed Triple Berry Cup (Strawberry, blueberry, blackberry) - 8 oz |
1 |
227 gr |
90 |
1 |
0 |
0 |
0 |
0 |
23 |
7 |
14 |
0 |
2 |
0 |
37.99 |
0.96 |
310 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Washed Triple Berry Cup (Strawberry, blueberry, raspberry) - 8 oz |
1 |
227 gr |
100 |
1 |
0 |
0 |
0 |
0 |
24 |
7 |
14 |
0 |
2 |
0 |
35.72 |
1.02 |
300 |
| Recipe name |
Servings per Package |
Serving Size |
Calories |
Total Fat (g) |
Saturated Fat (g) |
Trans Fat (g) |
Cholesterol (mg) |
Sodium (mg) |
Total Carbohydrate (g) |
Dietary Fiber (g) |
Total Sugars (g) |
Added Sugars (g) |
Protein (g) |
Vitamin D (mcg) |
Calcium (mg) |
Iron (mg) |
Potassium (mg) |
| Winter Slaw Mix - 12 oz |
1.5 |
227 gr |
100 |
0 |
0 |
0 |
0 |
125 |
23 |
7 |
11 |
0 |
5 |
0 |
72.42 |
0.93 |
520 |
